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restaurant industry

No excuse for price hikes: Presma vows to keep Mamak food affordable despite RM1,700 minimum wage

Restaurant owners stand firm, say rising costs won’t burden customers as industry adapts to new wage policy

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Inside the Bandar Utama school tragedy: a timeline of the shocking fatal stabbing

A look at the events surrounding the stabbing of a 16-year-old student, with ongoing investigations into the suspect's motives and the role of online violence

Gig worker groups call on MoT to widen talks on policy reforms

Courier and e-hailing associations say current consultations too narrow, risk sidelining real on-the-ground challenges

SMART team leaves for Nepal, to focus on last known area of missing Malaysians

11-member team will be in disaster area for 10 days